Gen Z Diwali Party (Credits: Pinterest)
\n\nDiwali parties have been taking over the social calendar all week, and for Gen Z, the celebrations have been about more than dressing up, exchanging gifts and catching up with friends. The food and drinks being served are getting their own moment in the spotlight. While traditional namkeens, samosas and mithai continue to hold their place, younger hosts are increasingly making room for protein-rich platters, global flavours, experimental desserts and cocktails that look almost too good to drink.
\n\nOne of the more noticeable shifts this festive season is the growing presence of health-conscious party food. Say hello to cucumber hummus canapes, beetroot tikkis, chickpea salads, quinoa bowls and Greek yoghurt-based sandwiches. Everything comes with a twist and samosas and kachoris are out of the picture completely. Reportedly, Gen Z has been drawn heavily towards Diwali spreads, with some choosing protein-forward starters and lighter preparations while retaining a few indulgent favourites. It's not about making a festive gathering turn to a diet plan, but to ensure that the guests have something beyond the usual deep-fried spread. Because honestly, who wants to have that anymore?
\n\nGlobal flavours are also finding their way onto festive tables. Korean-inspired…
Original source: https://www.timesnownews.com/lifestyle
